Citizens, farmers and children come together for WI’s water

Posted 10/29/25

“Don’t be Iowa,” exclaimed Dr. Chris Jones, retired water research engineer, University of Iowa. Jones was one of seven experts, including Sonja Trom Eayrs, Dr. Steve Oberle and Tim …

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Citizens, farmers and children come together for WI’s water

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“Don’t be Iowa,” exclaimed Dr. Chris Jones, retired water research engineer, University of Iowa. Jones was one of seven experts, including Sonja Trom Eayrs, Dr. Steve Oberle and Tim Stieber, who spoke Oct 4, 2025, at the St. Croix River Watershed Clean Food & Water Forum.

Before a crowd of over 120 attendees at the RCU Discovery Center at Camp St. Croix in Hudson, presenters centered on the impact of industrial agriculture on ground and surface water quality in western Wisconsin and what citizens, farmers, and even children can do in response.

The day started with the “WHY are we here.” The “This is Stillwater & Synergy Partnership,” an afterschool program for Stillwater middle school students, demonstrated how they utilized Minecraft to work on real community issues then integrate them into their Digital Twin of the St. Croix Watershed. The potential industrial CAFO in Polk County was also overlayed therein along with current contaminated wells in Washington County to visualize potential and existing impacts. We heard about their creation of submersible robots for future water quality monitoring, the data from which will be incorporated to the Digital Twin prototype. They are our future and everything else today is about them.

Jones relayed information documenting the water quality trouble Iowa is experiencing due to 8,000 industrial hog operations and as a result, Iowa has earned national status as the #2 state for instances of cancer and the only state with increasing cancer rates.

Sonya Trom Eayrs shared how “Big Agribusiness” has taken over rural areas for their own profits and decimated communities. She documented the consolidation of our food systems that has led to the degradation of our water, land, and air, especially in rural spaces. The story of her family’s stand against corporate malfeasance gives hope on how ordinary citizens can “fight back.”

Dr. Steve Oberle and St. Croix’s County Conservationist, Tim Stieber, shared information on the unique karst landscape and how that affects our groundwater (all 100,000 citizens in St. Croix County drink groundwater). Stieber showcased how in the headwaters of the Kinnikinnic River (between Hammond and Baldwin) nearly 40% of homes currently have contaminated drinking water and his models revealed how wider adaptation of best management practices (cover crops, no till, streambank stabilization, etc.) could reverse the nitrate contamination due to 84% of the land being used for agriculture in that area.

Oberle shared that any nitrate reading in drinking water over 2 ppm is cause for public health concerns for everyone (not just pregnant women and small children). High nitrate readings are an environmental indicator that other contaminants could also be in your drinking water.

We ended the day learning how and why getting our food from local producers, markets and food co-ops can build community and food resiliency. Some strategies for protecting our water and property values with township or county level operating ordinances currently used in Polk and Pierce counties was shared by citizens involved in that process.

A performance of a joyful play from the Pop-Up Players, led by local educator Liz Malanaphy, ended the day reminding all, again, our work to protect our earth's resources is done for future generations.

A recording of the presentations will be available at River Channel’s YouTube site at https://www.youtube.com/@accesstv15

Thank you to our sponsors; St. Croix Valley Foundation, Wisconsin Farmers Union, City of Hudson, Emerald Clean Water for All, and This is Stillwater.

Submitted by St. Croix CURES

St. Croix CURES, St. Croix River Watershed Clean Food & Water Forum, industrial agriculture, groundwater quality, surface water, western Wisconsin, conservation